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• Agricultural Adaptation At The Rural-urban Interface: Can Communities Make A Difference?
• An Inventory And Assessment Of The Preparedness Of Land Grant Colleges Of Agriculture To Manage Crisis Communication Incidents
• Assessing The Communication Needs Of Ohio's Organic Farmers
• Attitudes Of Ohio Residents Toward Production And Consumption Of Genetically Modified Organisms
• Community And Agricultural Change At The Rural-urban Interface: A Sociological Perspective
• Community Development: Rural Ohio Workforce Preparation
• Farm Crime And Security
• Growth And Decline Of Incorporated Places In Ohio, 1950 To 2000
• Improving The Cognitive Capacity Of Students By Fully Engaging Professors In The Teaching And Learning Process
• Leadership Characteristics, Skills, And Attitudes For A Socially Responsible Food, Fiber And Natural Resources Industry In Ohio
• Learning Style And Cognitive Ability Of Ohio Agriculture Students
• Rural Development, Work And Poverty In The North Central Region
• Rural Educational Systems Relative To Educational Resources, Curriculum, Instructional Delivery, And Student Learning
• Rural Labor Markets: Workers, Firms, And Commumnities In Transition
• Social Implications Of Structural Changes In Agriculture
• Systems Analysis Of The Relationships Of Agriculture And Food Systems To Community Health