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MATTHEW D. KLEINHENZ
Associate Professor |
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EDUCATION
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POSITIONS HELD
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PUBLICATIONS
Radovich, T.J.K., M.D. Kleinhenz and N.J. Honeck. 2004. Important cabbage head traits at five points in development. Journal of Vegetable Crop Production 10(2): 19-32. Pdf Link
Radovich, T.J.K., M.D. Kleinhenz, J.F. Delwiche and R.E. Liggett. 2004. Triangle tests indicate that irrigation timing affects fresh cabbage sensory quality. Food Quality and Preference 15: 471-476 Pdf Link
Radovich, T.J.K., M.D. Kleinhenz. 2004. Rapid estimation of cabbage head volume across a population varying in head shape: a test of two geometric formulae. HortTechnology 14(3): 388-391 Pdf link
Kleinhenz, M.D. 2003. A proposed tool for preharvest estimation of cabbage yield. HortTechnology 13(1): 182-185. Pdf Link
Kleinhenz, M. D., D.G. French, A. Gazula, and J. C. Scheerens. 2003. Variety, shading and growth stage effect on pigment concentrations in lettuce grown under contrasting temperature regimens. HortTechnology: 13(4) 2003. Pdf link
Kleinhenz, M.D. 2003. Sweet variety trials in Ohio: Recent top performers and suggestions for future evaluations. HortTechnology 13(4): 711-718 Pdf Link
Kleinhenz, M.D. and A. Wszelaki 2003. Yield and head trait relationships in cabbage (Brassica oleracea, L. Capitata Group) I. Fresh Market. HortScience 38:1349-1354. Pdf Link
Wszelaki, A. and M.D. Kleinhenz. 2003. Yield and head trait relationships in cabbage (Brassica oleracea, L. Capitata Group) II. Processing. HortScience 38:1355-1359. Pdf Link
Dorrance, A.E., M.D. Kleinhenz, S.A. McClure, and N.T. Tuttle. 2003. Temperature, moisture and seed treatment effects on Rhizoctonia solani root rot of soybean. 87(5): 533-538. Pdf Link
Radovich, T.J.K., M.D. Kleinhenz, A. Sanchez-Vela, J.C. Scheerens and B. Schult. 2002. Fresh cabbage sensory quality: components and the impact of production factors. Acta Horticulturae 628:787-795. Pdf Link
Kleinhenz, M.D. and T.J.K. Radovich. 2002. Rapid, accurate, in-field prediction of cabbage marketable yield. Acta Horticulturae 628:111-118. Pdf Link
Kleinhenz, M.D. 2002. Introduction. The vegetable cropping systems Research workshop. HortTechnology 12(3):342-344. Pdf Link
Doohan, D.J., J. Felix, J. Jasinski, C. Welty, M.D. Kleinhenz. Insect management and herbicide tolerance in near-isogenic sister lines of transgenic and non-transgenic sweet corn. Pdf Link
Kleinhenz, M.D., J.P. Palta, C.C. Gunter, and K.A. Kelling. 1999. Impact of source and timing of calcium applications on 'Atlantic' potato tuber calcium concentrations and internal quality. J Am Soc Hort Sci 124(5):498-506. Pdf Link
S.B. Johnson, M.D. Kleinhenz, J.D. Dwyer, T. Griffin, O.M. Olanya, D.H. Lambert, and G.A. Porter. 1998. First report of white mold (Sclerotinia sclerotium) on soybean in Maine. Plant Disease 82(7):832.
Tawfik, A.A., M.D. Kleinhenz, and J.P. Palta. 1996. Application of calcium and nitrogen for mitigating heat stress effects on potatoes. Am Potato J 73(6):261-273. Pdf Link
Kleinhenz, M.D., J.B. Bamberg, and J.P. Palta. 1995. Use of stomatal index as a marker to screen backcross populations of two wild potato species segregating for freezing tolerance. Am Potato J 72(4):243-250. Nominated for Outstanding Paper of 1995 Award.
Kleinhenz, M.D. and M.A. Bennett. 1992. Growth and yield of potato (Solanum tuberosum L.) cvs. Atlantic and Monona as influenced by seed type and size. Am Potato J 69(2):117-129. Pdf Link
Additional publications include 6 abstracts and 19 technical reports. |
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RESEARCH FOCUS
I am currently active in three areas of study: (1) the stability of important physiological and market-based factors across genotypes and environments, (2) the control of phytonutrient accumulation for consumer and grower benefit, and (3) lessening specific challenges (e.g., nutrient management) associated with organic vegetable crop production.
EXTENSION
ACTIVITIES
Since 1996, I have delivered
more than sixty presentations in Extension programs (conferences, field days,
workshops, television) held in four states to approximately four thousand
program attendees. I have also led and contributed to the development of twenty
programs (field tours, conferences, workshops, roundtable discussions). I have
also provided research-based information in response to client questions in
numerous phone calls, E-mail requests, and office and farm visits.
INTERNATIONAL
EFFORTS
As part of Project Harmony (an
international professional and business exchange program organized by the Univ.
of New Hampshire and sponsored by the Community Connections Program of the
Office of Citizen Exchanges of the U.S. Information Agency), I organized and
executed the visit of two Russian scientists to Maine in 1997 and their meeting
with agricultural scientists and engineers, commodity organization leaders, and
potato processing industry officials.
I am currently active in three areas of study: (1) the stability of important physiological and market-based factors across genotypes and environments, (2) the control of phytonutrient accumulation for consumer and grower benefit, and (3) lessening specific challenges (e.g., nutrient management) associated with organic vegetable crop production.
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