2002 OARDC
ANNUAL REPORT
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OARDC Faculty Publications

ANIMAL SCIENCES

Allaire, F., Stinner, B., Stinner, D., Hartzler, J., Moore, R., Hoy, C., Dorsey, J., Hitzhusen, F., and Weaver, M. 2001. Learning Sustainable Development from a Farm Enterprise and Its Community. Journal of Sustainable Agriculture. 19(1):65-83.

Applegate, T. J. and Lilburn, M. S. 2002. Growth of the Femur and Tibia of a Commercial Broiler Line. Poultry Science. 81(9):1289-1294.

Bacon, W. L., Vizcarra, J. A., Morgan, J. L. M., Yang, J. Y., Liu, H. K., Long, D. W., and Kirby, J. D. 2002. Changes in Plasma Concentrations of Luteinizing Hormone, Progesterone, and Estradiol-17 Beta in Peripubertal Turkey Hens Under Constant or Diurnal Lighting. Biology of Reproduction. 67(2):591-598.

Barbour, G. W., Werling, M., Yersin, A. G., and Lilburn, M. S. 2002. The Effect of Enzyme Predigestion on the Nutritional Quality of Prepressed Turkey Feather Meal. Poultry Science. 81(7):1032-1037.

Benson, J. A., Reynolds, C. K., Aikman, P. C., Lupoli, B., and Beever, D. E. 2002. Effects of Abomasal Vegetable Oil Infusion on Splanchnic Nutrient Metabolism in Lactating Dairy Cows. Journal of Dairy Science. 85(7):1804-1814.

Boyles, S. L., Stoll, B. W., and Dobbles, T. L. 2001. The Use of Conservation Reserve Program Land for Grazing Cattle. Journal of Sustainable Agriculture. 18(4):113-120.

Burke, C. R., Mussard, M. L., Grum, D. E., and Day, M. L. 2001. Effects of Maturity of the Potential Ovulatory Follicle on Induction of Oestrus and Ovulation in Cattle With Oestradiol Benzoate. Animal Reproduction Science. 66(3-4):161-174.

Cannon, M. J. and Pate, J. L. [advisor]. Expression of Cellular Components Necessary for Antigen Processing and Presentation in the Bovine Corpus Luteum. Ph.D., The Ohio State University, 2001.

Cardenas, H., Herrick, J. R., and Pope, W. F. 2002. Increased Ovulation Rate in Gilts Treated With Dihydrotestosterone. Reproduction. 123(4):527-533.

Cardenas, H. and Pope, W. F. 2002. Androgen Receptor and Follicle-Stimulating Hormone Receptor in the Pig Ovary During the Follicular Phase of the Estrous Cycle. Molecular Reproduction and Development. 62(1):92-98.

Ching, S. and Mahan, D. C. 2001. Ascorbic Acid Synthesis in Fetal, Nursing, and Weanling Pigs. In: Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. Research and Reviews: Swine 2001. OARDC Special Circular 185.

Ching, S. and Mahan, D. C. 2001. Effect of Dietary Energy Source (Carbohydrate or Soybean Oil) on Postweaning Pig. In: Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. Research and Reviews: Swine 2001. OARDC Special Circular 185. p. 29-34.

Ching, S., Mahan, D. C., Wiseman, T. G., and Fastinger, N. D. 2002. Evaluating the Antioxidant Status of Weanling Pigs Fed Dietary Vitamins A and E. Journal of Animal Science. 80(9):2396-2401.

Christensen, V. L., Davis, G. S., and Nestor, K. E. 2002. Environmental Incubation Factors Influence Embryonic Thyroid Hormones. Poultry Science. 81(4):442-450.

Chung, H. Y., Davis, M. E., and Hines, H. C. 2001. Effects of Calpain and Calpastatin Genotypes on Growth of Angus Bulls. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Beef and Sheep, 2001. OARDC Special Circular 181. p. 21-26.

Chung, H. Y., Davis, M. E., and Hines, H. C. 2001. Relationship of Two PCR-RFLP in the Bovine Calpastatin Gene With Calpastatin Activity, Meat Tenderness, and Carcass Traits. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Beef and Sheep, 2001. OARDC Special Circular 181. p. 27-34.

Day, M. L. and Burke, C. R. 2002. Management of Follicular Growth With Progesterone and Estradiol Within Progestin-Based Estrous Synchrony Systems. In: Fields, M. J., Sand, R. S., and Yelich, J. V. Factors Affecting Calf Crop: Biotechnology of Reproduction. Boca Raton: CRC Press. p. 101-117.

De Vaux, A., Morrison, M., and Hutkins, R. W. 2002. Displacement of Escherichia coli 0157: H7 From Rumen Medium Containing Prebiotic Sugars. Applied and Environmental Microbiology. 68(2):519-524.

Dehority, B. A. 2002. Gastrointestinal Tracts of Herbivores, Particularly the Ruminant: Anatomy, Physiology and Microbial Digestion of Plants. Journal of Applied Animal Research. 21(2):145-160.

Dehority, B. A. and Tirabasso, P. A. 2001. Effect of Feeding Frequency on Bacterial and Fungal Concentrations, pH, and Other Parameters in the Rumen. Journal of Animal Science. 79(11):2908-2912.

Dejarnette, J. M., Day, M. L., House, R. B., Wallace, R. A., and Marshall, C. E. 2001. Effect of GnRH Pretreatment on Reproductive Performance of Postpartum Suckled Beef Cows Following Synchronization of Estrus Using GnRH and PGF(2 Alpha). Journal of Animal Science. 79(7):1675-1682.

Ding, S. T., Bacon, W. L., and Lilburn, M. S. 2002. The Development of an Immunoblotting Assay for the Quantification of Liver Fatty Acid-Binding Protein During Embryonic and Early Posthatch Development of Turkeys (Meleagridis gallopavo). Poultry Science. 81(7):1057-1064.

Ding, S. T. and Lilburn, M. S. 2002. The Ontogeny of Fatty Acid-Binding Protein in Turkey (Meleagridis gallopavo) Intestine and Yolk Sac Membrane During Embryonic and Early Posthatch Development. Poultry Science. 81(7): 1065-1070.

Eastridge, M. L. and Qiu, X. 2001. Conjugated Linoleic Acid in Milk From Cows on Pasture. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Dairy, 2001. OARDC Special Circular 182. p. 37-40.

Eastridge, M. L. and Qiu, X. 2001. Effects of Two Sources of Calcium Soaps on Performance of Lactating Cows. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Dairy, 2001. OARDC Special Circular 182. p. 57-59.

Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. 2001. Research and Reviews: Poultry, 2001. OARDC Special Circular 184.

Eastridge, M. L., Fluharty, F. L., Moeller, S. J., Muir, F. V., Willett, L. B., Zartman, D. L., and Zerby, H. N. 2002. Research and Reviews: Meat 2001. OARDC Special Circular 183.

Eastridge, M. L., Fluharty, F. L., Moeller, S. J., Muir, F. V., Willett, L. B., Zartman, D. L., and Zerby, H. N. 2002. Research and Reviews: Abstracts 2001. OARDC Special Circular 180.

Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. 2001. Research and Reviews: Beef and Sheep, 2001. OARDC Special Circular 181.

Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. 2001. Research and Reviews: Dairy, 2001. OARDC Special Circular 182.

Emmerson, D. A., Velleman, S. G., and Nestor, K. E. 2002. Genetics of Growth and Reproduction in the Turkey. 15. Effect of Long-Term Selection for Increased Egg Production on the Genetics of Growth and Egg Production Traits. Poultry Science. 81(3):316-320.

Emnett, R., Moeller, S., Irwin, K., Rothschild, M., and Grindflek, E. 2001. Physical Assignment of Adipocyte Determination and Differentiation Factor-1 and Pyruvate Dehydrogenase E1-Alpha in the Pig. In: Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. Research and Reviews: Swine 2001. OARDC Special Circular 185. p. 77-81.

Emnett, R., Moeller, S., Irwin, K., Rothschild, M., Plastow, G., and Goodwin, R. 2001. An Investigation into the Genetic Controls of Pork Quality: I. Association Studies With Leptin Receptor, Melanocortin-4 Receptor, Melanocortin-5 Receptor, and Peroxisome Proliferator Activated Receptor-γ. In: Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. Research and Reviews: Swine 2001. OARDC Special Circular 185. p. 57-63.

Emnett, R., Moeller, S., Irwin, K., Rothschild, M., Plastow, G., and Goodwin, R. 2001. An Investigation into the Genetic Controls of Pork Quality: II. Association Studies With Heart Fatty Acid Binding Protein-1 and Calpastatin. In: Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. Research and Reviews: Swine 2001. OARDC Special Circular 185. p. 71-76.

Fastinger, N. D. and Mahan, D. C. 2001. Evaluating the Effects of Soybean Meal Particle Size on Amino Acid Ileal Digestibility in Grower-Finisher Swine. In: Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. Research and Reviews: Swine 2001. OARDC Special Circular 185. p. 49-55.

Firkins, J. L., Harvatine, D. I., Ivan, S., and Eastridge, M. L. 2001. Effectiveness of Whole Cottonseeds and Wet Brewers Grains to Replace Forage in Dairy Rations. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Dairy, 2001. OARDC Special Circular 182. p. 53-56.

Göēmen, B., Dehority, B. A., and Rastgeldi, S. 2002. The Occurrence of the Rumen Ciliate Metadinium banski Dehority, 1985 (Ophryoscoledidae, Entodiniomorphida) From Domestic Goats (Capra hircus L.) in Southeastern Turkey. Turkish Journal of Zoology. 26:367-370.

Harvatine, D. I., Firkins, J. L., and Eastridge, M. L. 2002. Whole Linted Cottonseed As a Forage Substitute Fed With Ground or Steam-Flaked Corn: Digestibility and Performance. Journal of Dairy Science. 85(8):1976-1987.

Harvatine, D. I., Winkler, J. E., Devant-Guille, M., Firkins, J. L., St-Pierre, N. R., Oldick, B. S., and Eastridge, M. L. 2002. Whole Linted Cottonseed As a Forage Substitute: Fiber Effectiveness and Digestion Kinetics. Journal of Dairy Science. 85(8):1988-1999.

Herrick, J. R. and Pope, W. F. 2002. Exposure to Androgens During in Vitro Maturation Does Not Affect the Developmental Potential of Porcine Oocytes. Theriogenology. 58(6):1131-1139.

Hlaing, M., Nam, K., Lou, J., Pope, W. F., and Nephew, K. P. 2001. Evidence for Expression of Estrogen Receptor Cofactor Messenger Ribonucleic Acid in the Ovary and Uterus of Domesticated Animals (Sheep, Cow and Pig). Life Sciences. 68(12):1427-1438.

Hogan, J. and Smith, K. L. 2001. Mastitis Fads and Fashions. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Dairy, 2001. OARDC Special Circular 182. p. 71-74.

Hogan, J. and Smith, K. L. 2001. Troubleshooting Mastitis Problems. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Dairy, 2001. OARDC Special Circular 182. p. 75-77.

Isler, B. J., Irvin, K. M., Neal, S. M., Moeller, S. J., and Davis, M. E. 2002. Examination of the Relationship Between the Estrogen Receptor Gene and Reproductive Traits in Swine. Journal of Animal Science. 80(9):2334-2339.

Isler, B. J., Irvin, K. M., Rothschild, M. F., and Evans, G. J. 2001. Examination of the Relationship Between the Prolactin Receptor Gene and Reproductive Tract Components in Swine. In: Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. Research and Reviews: Swine 2001. OARDC Special Circular 185. p. 83-86.

Johnson, S. K., Huston, J. E., Grum, D. E., and Day, M. L. 2001. Use of GnRH to Increase the Precision of Estrus and Augment Times Insemination in Heifers Treated With Melengesterol Acetate and PGF. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Beef and Sheep, 2001. OARDC Special Circular 181. p. 41-43.

Karakaya, M. and Ockerman, H. W. 2002. The Effects of NaCl-K2PO4, Some Plant Enzymes and Oils on the Emulsion and Water Holding Capacities of Beef. GIDA Teknolojisi Dernegi Yayin Organi. 27(1):21-26.

Kauffman, A. J. and St-Pierre, N. R. 2001. The Relationship of Milk Urea Nitrogen to Urine Nitrogen Excretion in Holstein and Jersey Cows. Journal of Dairy Science. 84(10):2284-2294.

Khaitsa, M. L., Hoblet, K. H., Smith, K. L., Wittum, T. E., and Henderson, J. L. 2001. Characteristics and Management Practices of Herds Enrolled on Official Dairy Herd Improvement Association (DHIA) Testing Programs in Nine Ohio Counties. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Dairy, 2001. OARDC Special Circular 182. p. 83-88.

Khaitsa, M. L., Wittum, T. E., Smith, K. L., Henderson, J. L., and Hoblet, K. H. 2001. Characteristics and Management Practices Associated With Milk Production in Dairy Herds in Ohio Enrolled in Official Dairy Herd Improvement Association Programs. American Journal of Veterinary Research. 62(8):1262-1265.

Kim, Y. Y. and Mahan, D. C. 2001. Comparative Effects of High Dietary Levels of Organic and Inorganic Selenium on Selenium Toxicity of Growing-Finishing Pigs. Journal of Animal Science. 79(4):942-948.

Kim, Y. Y. and Mahan, D. C. 2001. Effect of Dietary Selenium Source, Level, and Pig Hair Color on Various Selenium Indices. Journal of Animal Science. 79(4):949-955.

Kim, Y. Y. and Mahan, D. C. 2001. Prolonged Feeding of High Dietary Levels of Organic and Inorganic Selenium to Gilts From 25 Kg Body Weight Through One Parity. Journal of Animal Science. 79(4):956-966.

Kobs, D. J. C. and Boyles, S. L. [advisor]. The Effect of Yeast (Saccharomyces cerevisiae) Culture in a Free-Choice Mineral Mix on Intake, Digestibility, and Milk Production for Beef Cattle on Fescue-Based Pasture. M.S., The Ohio State University, 2002.

Leeds, T. D., Irvin, K. M., and Moeller, S. J. 2001. The Association Between the Estrogen Receptor Locus and Growth, Carcass, and Developmental Traits in Pigs. In: Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. Research and Reviews: Swine 2001. OARDC Special Circular 185. p. 87-91.

Li, C. T. and Wick, M. 2002. Improvement of the Physicochemical Properties of Pale Soft and Exudative Pork Meat Products With an Extract From Mechanically Deboned Turkey Meat. In: Eastridge, M. L., Fluharty, F. L., Moeller, S. J., Muir, F. V., Willett, L. B., Zartman, D. L., and Zerby, H. N. Research and Reviews: Meat 2001. OARDC Special Circular 183. p. 21-29.

Li, C. T., Wick, M., Marriott, N. G., and McClure, K. E. 2001. Dietary Supplementation of Vitamin E Affects the Peroxide Value of Subcutaneous Lamb Fat. Journal of Muscle Foods. 12(3):237-243.

Li, C. T., Wick, M., and Min, D. B. 2002. Spectrophotometric Determination of Lamb Tissue Peroxide Value. In: Eastridge, M. L., Fluharty, F. L., Moeller, S. J., Muir, F. V., Willett, L. B., Zartman, D. L., and Zerby, H. N. Research and Reviews: Meat 2001. OARDC Special Circular 183. p. 31-39.

Li, Z., Nestor, K. E., and Saif, Y. M. 2001. A Summary of the Effect of Selection for Increased Body Weight in Turkeys on the Immune System. In: Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. Research and Reviews: Poultry, 2001. OARDC Special Circular 184. p. 21-28.

Liu, D. and Ockerman, H. W. 2001. Meat Co-Products. In: Hui, Y. H., Nip, W.-K., Rogers, R. W., and Young, O. Meat Science and Applications. New York: Dekker. p. 581-604.

Liu, H. K., Long, D. W., and Bacon, W. L. 2001. Concentration Change Patterns of Luteinizing Hormone and Progesterone and Distribution of Hierarchical Follicles in Normal and Arrested Laying Turkey Hens. Poultry Science. 80(10):1509-1518.

Liu, H. K., Long, D. W., and Bacon, W. L. 2002. Interval Between Preovulatory Surges of Luteinizing Hormone Increases Late in the Reproductive Period in Turkey Hens. Biology of Reproduction. 66(4):1068-1075.

Loerch, S. C., Lowe, G. D., and Clevenger, D. D. 2001. Corn Grain or Soybean Hulls As a Forage Replacement in Diets of Lactating Ewes. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Beef and Sheep, 2001. OARDC Special Circular 181. p. 99-102.

Loerch, S. C., Lowe, G. D., and Clevenger, D. D. 2001. Utilization of Corn and Soyhulls in Lamb Finishing Diets. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Beef and Sheep, 2001. OARDC Special Circular 181. p. 95-98.

Loerch, S. C., Tirabasso, P. A., Lowe, G. D., and Clevenger, D. 2001. Effects of Limiting Feed Availability on Performance of Lambs. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Beef and Sheep, 2001. OARDC Special Circular 181. p. 103-105.

Loerch, S. C. 2001. High Oil Corn for Finishing Steers. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Beef and Sheep, 2001. OARDC Special Circular 181. p. 49-44.

Loerch, S. C. 2001. Supplements for Hay-Based Cattle Diets. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Beef and Sheep, 2001. OARDC Special Circular 181. p. 45-48.

Loerch, S. C. and Fluharty, F. L. 2001. Effects of a Brief Pasture Period and Trainer Cows on Performance of Newly Received Feedlot Calves. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Beef and Sheep, 2001. OARDC Special Circular 181. p. 65-69.

Loerch, S. C. and Fluharty, F. L. 2001. Effects of Trainer Cows on Performance of Newly Received Feedlot Calves. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Beef and Sheep, 2001. OARDC Special Circular 181. p. 57-64.

Loerch, S. C., Fluharty, F. L., and Tirabasso, P. A. 2001. Effect of Source and Color of Cattle on Performance of Steers in the OARDC Feedlot. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Beef and Sheep, 2001. OARDC Special Circular 181. p. 71-74.

Medeiros, D. M., Velleman, S. G., Jarrold, B. B., Shiry, L. J., Radin, M. J., and McCune, S. A. 2002. Ontogeny of Enhanced Decorin Levels and Distribution Within Myocardium of Failing Hearts. Connective Tissue Research. 43:32-43.

Miron, J., Jacobovitch, J., Bayer, E. A., Lamed, R., Morrison, M., and Ben-Ghedalia, D. 2001. Subcellular Distribution of Glycanases and Related Components in Ruminococcus albus Sy3 and Their Role in Cell Adhesion to Cellulose. Journal of Applied Microbiology. 91(4):677-685.

Miyoshi, S., Pate, J. L., and Palmquist, D. L. 2001. Effects of Propylene Glycol Drenching on Energy Balance, Plasma Glucose, Plasma Insulin, Ovarian Function and Conception in Dairy Cows. Animal Reproduction Science. 68(1-2):29-43.

Moeller, S. J. 2002. Evolution and Use of Ultrasonic Technology in the Swine Industry. Journal of Animal Science. 80(E. Suppl. 2):E19-E27.

Moeller, S. J., Emnett, R. S., Baas, T. J., and Irwin, K. M. 2001. Utilizing Muscle Glycolytic Potential to Indicate Rendement Napole Gene Status in Hampshire-Sired Pigs. In: Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. Research and Reviews: Swine 2001. OARDC Special Circular 185. p. 93-98.

Moreira, I. and Mahan, D. C. 2002. Effect of Dietary Levels of Vitamin E (All-Rac-Tocopheryl Acetate) With or Without Added Fat on Weanling Pig Performance and Tissue Alpha-Tocopherol Concentration. Journal of Animal Science. 80(3):663-669.

Murphy, M. A. and Zerby, H. N. [advisor]. Improving the Tenderness of Lamb by Pre-Mortem and Post-Mortem Means: The Effects of Monensin and Pre-Rigor Infusions on Lamb Tenderness. M.S., The Ohio State University, 2002.

Nestor, K. E., Bacon, W. L., Velleman, S. G., Anderson, J. W., and Patterson, R. A. 2002. Effect of Selection for Increased Body Weight and Increased Plasma Yolk Precursor on Developmental Stability in Japanese Quail. Poultry Science. 81(2):160-168.

Nestor, K. E., Anderson, J. W., and Velleman, S. G. 2001. Genetic Variation in Pure Lines and Crosses of Large-Bodied Turkey Lines. 1. Body Weight, Walking Ability, and Body Measurements in Live Birds. In: Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. Research and Reviews: Poultry, 2001. OARDC Special Circular 184. p. 29-37.

Nestor, K. E., Anderson, J. W., and Velleman, S. G. 2001. Genetic Variation in Pure Lines and Crosses of Large-Bodied Turkey Lines. 2. Carcass Traits and Body Shape. In: Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. Research and Reviews: Poultry, 2001. OARDC Special Circular 184. p. 39-50.

Ockerman, H. W. 2001. Processing of Natural Casings. Technologies for Value Realization of Carcass Byproducts in Developing Countries: A Handbook. Chennai: Central Leather Research Institute and Centre for Science and Technology of the Non-Aligned and Other Developing Countries New Delhi.

Ockerman, H. W. and Basu, L. 2003. Reconciling Animal Food Products With Security and Environmental Quality in Industrializing India. In: Lal, R., Hansen, D., Uphoff, N., and Slack, S. Food Security and Environmental Quality in the Developing World. Boca Raton, Fla.: Lewis Publishers. p. 287-303.

Ockerman, H. W. and Basu, L. 2002. Update on Bovine Spongiform Encephalopathy (BSE, Mad Cow Disease). In: Eastridge, M. L., Fluharty, F. L., Moeller, S. J., Muir, F. V., Willett, L. B., Zartman, D. L., and Zerby, H. N. Research and Reviews: Meat 2001. OARDC Special Circular 183. p. 61-65.

Ockerman, H. W. and Cheng, J. H. 2002. Effects of Electrical Stimulation on Lipid Oxidation, Warmed-Over Flavor, and Quality of Roast Beef. In: Eastridge, M. L., Fluharty, F. L., Moeller, S. J., Muir, F. V., Willett, L. B., Zartman, D. L., and Zerby, H. N. Research and Reviews: Meat 2001. OARDC Special Circular 183. p. 41-48.

Ockerman, H. W. and Kuo, J. C. 2002. Effects of Nitrate and Storage on the Properties of Tumbled Dry-Cured Hams. In: Eastridge, M. L., Fluharty, F. L., Moeller, S. J., Muir, F. V., Willett, L. B., Zartman, D. L., and Zerby, H. N. Research and Reviews: Meat 2001. OARDC Special Circular 183. p. 67-72.

Ockerman, H. W. and Lesiow, T. 2002. Viscosity of Semimembranosus and Longissimus Dorsi Bull Muscle Homogenates. In: Eastridge, M. L., Fluharty, F. L., Moeller, S. J., Muir, F. V., Willett, L. B., Zartman, D. L., and Zerby, H. N. Research and Reviews: Meat 2001. OARDC Special Circular 183. p. 49-52.

Ockerman, H. W., Pilasombut, K., Sethakul, J., and Opatpatanakit, Y. 2002. Reduction of Bacterial Contamination on Pork by Using a Lactic Acid Dip Solution. In: Eastridge, M. L., Fluharty, F. L., Moeller, S. J., Muir, F. V., Willett, L. B., Zartman, D. L., and Zerby, H. N. Research and Reviews: Meat 2001. OARDC Special Circular 183. p. 73-76.

Ockerman, H. W., Pilasombut, K., Sethakul, J., and Sawetwiwat, A. 2002. Lactic Acid and Chlorine Solutions Inhibition of Staphylococcus aureus and Salmonella derby. In: Eastridge, M. L., Fluharty, F. L., Moeller, S. J., Muir, F. V., Willett, L. B., Zartman, D. L., and Zerby, H. N. Research and Reviews: Meat 2001. OARDC Special Circular 183. p. 87-90.

Ockerman, H. W., Sanchez, F. J. C., Mariscal, M. A. O., and Leon-Crespo, F. 2001. The Lipolytic Activity of Some Indigenous Spanish Molds Isolated From Meat Products. Journal of Muscle Foods. 12(4):275-284.

Ockerman, H. W., Sanchez, F. J. C., Mariscal, M. A. O., Serrano, A. M. M., Munoz, M. C. T., and Leon-Crespo, F. 2001. Influence of Temperature on Proteolytic Activity of Indigenous Spanish Molds in Meat Products. Journal of Muscle Foods. 12(4):263-273.

Ockerman, H. W., Sethakul, J., Pilasombut, K., and Khopaiboon, P. 2002. Reduction of Bacterial Contamination on the Surface of Pork Carcasses by the Use of Lactic Acid and Chlorine Solutions. In: Eastridge, M. L., Fluharty, F. L., Moeller, S. J., Muir, F. V., Willett, L. B., Zartman, D. L., and Zerby, H. N. Research and Reviews: Meat 2001. OARDC Special Circular 183. p. 77-80.

Ockerman, H. W., Yanar, M., and Yetim, H. 2002. The Effects of Electrical Stimulation on the Sensory and Instron Textural Measurements of Mutton Tissue. In: Eastridge, M. L., Fluharty, F. L., Moeller, S. J., Muir, F. V., Willett, L. B., Zartman, D. L., and Zerby, H. N. Research and Reviews: Meat 2001. OARDC Special Circular 183. p. 81-86.

Ockerman, H. W. and Yetim, H. 2002. The Influence of Egg White and Tumbling on Gel Texture of Catfish Muscle. In: Eastridge, M. L., Fluharty, F. L., Moeller, S. J., Muir, F. V., Willett, L. B., Zartman, D. L., and Zerby, H. N. Research and Reviews: Meat 2001. OARDC Special Circular 183. p. 91-98.

Onetti, S. G., Shaver, R. D., McGuire, M. A., Palmquist, D. L., and Grummer, R. R. 2002. Effect of Supplemental Tallow on Performance of Dairy Cows Fed Diets With Different Corn Silage: Alfalfa Silage Ratios. Journal of Dairy Science. 85(3):632-641.

Palmquist, D. L. 2002. An Appraisal of Fats and Fatty Acids. In: McNab, J. M. and Boorman, K. N. Poultry Feedstuffs: Supply, Composition and Nutritive Value. Oxon, U.K.: CAB International. p. 87-97.

Palmquist, D. L. 2001. Ruminal and Endogenous Synthesis of CLA in Cows. Australian Journal of Dairy Technology. 56(2):134-137.

Palmquist, D. L. 2001. Milk Fat—It's Good for You! In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Dairy, 2001. OARDC Special Circular 182. p. 21-27.

Pate, J. L. and Keyes, P. L. 2001. Immune Cells in the Corpus Luteum: Friends or Foes? Reproduction. 122(5):665-676.

Persia, M. E., Dehority, B. A., and Lilburn, M. S. 2002. The Effects of Enzyme Supplementation of Corn- and Wheat-Based Diets on Nutrient Digestion and Cecal Microbial Populations in Turkeys. Journal of Applied Poultry Research. 11:134-145.

Peters, J. C. and Mahan, D. C. 2001. Effects of Dietary Lysine Level and Source, and Added Dextrose on Lactating Sow and Litter Performance. In: Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. Research and Reviews: Swine 2001. OARDC Special Circular 185. p. 35-42.

Qui, X., Eastridge, M. L., and Firkins, J. L. 2001. Factors Affecting the Production of Conjugated Linoleic Acid in Dairy Cows. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Dairy, 2001. OARDC Special Circular 182. p. 29-36.

Rhodes, F. M., Burke, C. R., Clark, B. A., Day, M. L., and Macmillan, K. L. 2002. Effect of Treatment With Progesterone and Oestradiol Benzoate on Ovarian Follicular Turnover in Postpartum Anoestrous Cows and Cows Which Have Resumed Oestrous Cycles. Animal Reproduction Science. 69(3-4):139-150.

Ricker, D. E. and Moeller, S. J. 2001. Particle-Size Evaluation of Grain Fed on Ohio Swine Operations. In: Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. Research and Reviews: Swine 2001. OARDC Special Circular 185. p. 57-63.

Rossi, J. E. and Loerch, S. C. 2001. Altering the Proportion of Corn Silage in Diets of Feedlot Steers Fed to Achieve Stepwise Increases in Growth. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Beef and Sheep, 2001. OARDC Special Circular 181. p. 81-86.

Rossi, J. E. and Loerch, S. C. 2001. Effects of Limit-Feeding Grain or Altering the Proportion of Dietary Corn Silage on Performance of Feedlot Steers. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Beef and Sheep, 2001. OARDC Special Circular 181. p. 75-80.

Rossi, J. E., Loerch, S. C., Keller, H. L., and Willett, L. B. 2001. Effects of Dietary Crude Protein Concentration During Periods of Feed Restriction on Performance, Carcass Characteristics, and Skeletal Muscle Protein Turnover in Feedlot Steers. Journal of Animal Science. 79(12):3148-3157.

Sacco, R. E., Rimler, R. B., Ye, X., and Nestor, K. E. 2001. Identification of New Major Histocompatibility Complex Class II Restriction Fragment Length Polymorphisms in a Closed Experimental Line of Beltsville Small White Turkeys. Poultry Science. 80(8):1109-1111.

Schoonmaker, J. P., Fluharty, F. L., Loerch, S. C., and Turner, T. B. 2001. Effect of Age at Feedlot Entry on Performance and Carcass Characteristics of Bulls and Steers. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Beef and Sheep, 2001. OARDC Special Circular 181. p. 87-94.

Schoonmaker, J. P., Fluharty, F. L., Loerch, S. C., Turner, T. B., Moeller, S. J., and Wulff, D. M. 2001. Effect of Weaning Status and Implant Regimen on Growth, Performance, and Carcass Characteristics of Steers. Journal of Animal Science. 79(5):1074-1084.

Schoonmaker, J. P., Loerch, S. C., Fluharty, F. L., Turner, T. B., Moeller, S. J., Rossi, J. E., Dayton, W. R., Hathaway, M. R., and Wulf, D. M. 2002. Effect of an Accelerated Finishing Program on Performance, Carcass Characteristics, and Circulating Insulin-Like Growth Factor I Concentration of Early-Weaned Bulls and Steers. Journal of Animal Science. 80(4):900-910.

Schoonmaker, J. P., Loerch, S. C., Fluharty, F. L., Zerby, H. N., and Turner, T. B. 2002. Effect of Age at Feedlot Entry on Performance and Carcass Characteristics of Bulls and Steers. Journal of Animal Science. 80(9):2247-2254.

Schultz, K. M. and Spike, P. W. [advisor]. The Comparison of Multiple Partner Family and Non-Family Dairy Business Units With Traditional Family Dairy Business Units in Regards to Production Practices and Financial Profitability. M.S., The Ohio State University, 2001.

St-Pierre, N. R. and Jones, L. R. 2001. Forecasting Herd Structure and Milk Production for Production Risk Management. Journal of Dairy Science. 84(8):1805-1813.

Sun, Y.-M. and Ockerman, H. W. 2002. The Growth of Pseudomonas flourences and Non-Pathogenic E. coli in Aseptically Obtained Fresh Ground Beef Under 7°C Refrigerated Storage. In: Eastridge, M. L., Fluharty, F. L., Moeller, S. J., Muir, F. V., Willett, L. B., Zartman, D. L., and Zerby, H. N. Research and Reviews: Meat 2001. OARDC Special Circular 183. p. 53-60.

Takemura, K., Hogan, J. S., Lin, J., and Smith, K. L. 2002. Efficacy of Immunization With Ferric Citrate Receptor FecA From Escherichia coli on Induced Coliform Mastitis. Journal of Dairy Science. 85(4):774-781.

Takemura, K., Lin, J., Smith, K. L., and Hogan, J. S. 2001. Efficacy of Immunization With Ferric Citrate Receptor (FecA) Against Clinical Coliform Mastitis. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Dairy, 2001. OARDC Special Circular 182. p. 79-81.

Takemura, K., Smith, K. L., and Hogan, J. S. [advisors]. Effects of Bovine Antibodies Directed Against Ferric Citrate Receptor of Escherichia coli, FECA, on Bacterial Iron Acquisition, Bacterial Growth, and Severity of Experimentally Induced Bovine Mastitis. Ph.D., The Ohio State University, 2002.

Timmons, J. S., Weiss, W. P., Palmquist, D. L., and Harper, W. J. 2001. Relationships Among Dietary Roasted Soybeans, Milk Components, and Spontaneous Oxidized Flavor of Milk. Journal of Dairy Science. 84(11):2440-2449.

Timmons, J. S., Weiss, W. P., Palmquist, D. L., and Harper, W. J. 2001. Roasted Soybeans and Oxidized Flavor of Milk. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Dairy, 2001. OARDC Special Circular 182. p. 41-45.

Townson, D. H., Tsang, P. C. W., Butler, W. R., Frajblat, M., Griel, L. C., Johnson, C. J., Milvae, R. A., Niksic, G. M., and Pate, J. L. 2002. Relationship of Fertility to Ovarian Follicular Waves Before Breeding in Dairy Cows. Journal of Animal Science. 80(4):1053-1058.

Turner, K. E., McClure, K. E., Weiss, W. P., Borton, R. J., and Foster, J. G. 2002. Alpha-Tocopherol Concentrations and Case Life of Lamb Muscle As Influenced by Concentrate or Pasture Finishing. Journal of Animal Science. 80(10):2513-2521.

Turpeinen, A. M., Mutanen, M., Aro, A., Salminen, I., Basu, S., Palmquist, D. L., and Griinari, J. M. 2002. Bioconversion of Vaccenic Acid to Conjugated Linoleic Acid in Humans. American Journal of Clinical Nutrition. 76(3):504-510.

Van Kempen, T. A. T. G., Kim, I. B., Jansman, A. J. M., Verstegen, M. W. A., Hancock, J. D., Lee, D. J., Gabert, V. M., Albin, D. M., Fahey, G. C., Grieshop, C. M., and Mahan, D. 2002. Regional and Processor Variations in the Ileal Digestible Amino Acid Content of Soybean Meals Measured in Growing Swine. Journal of Animal Science. 80(2):429-439.

Velleman, S. G. 2002. Role of the Extracellular Matrix in Muscle Growth and Development. Journal of Animal Science. 80(E. Suppl. 2):E8-E13.

Velleman, S. G., Coy, C. S., Anderson, J. W., Patterson, R. A., and Nestor, K. E. 2002. Effect of Selection for Growth Rate on Embryonic Breast Muscle Development in Turkeys. Poultry Science. 81(8):1113-1121.

Velleman, S. G. and Ely, D. 2001. Low Score Normal Muscle Weakness Alters Cardiac Decorin Expression: Implication for Cardiac Collagen Fibril Organization. Poultry Science. 80(12):1743-1747.

Velleman, S. G. and Nestor, K. E. 2001. Mode of Inheritance of the Low Score Normal Condition in Chickens. In: Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. Research and Reviews: Poultry, 2001. OARDC Special Circular 184. p. 51-57.

Velleman, S. G. and Wick, M. 2001. Β1 Integrin Expression During Normal and Low Score Normal Avian Mygenesis. In: Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. Research and Reviews: Poultry, 2001. OARDC Special Circular 184. p. 59-63.

Weiss, W. P. 2002. Dairy Feeding Standards in the USA: NRC 2001. In: Garnsworthy, P. C. and Wiseman, J. Recent Advances in Animal Nutrition. Nottingham: Nottingham University Press. p. 149-166.

Weiss, W. P. 2001. Effect of Dietary Vitamin C on Concentrations of Ascorbic Acid in Plasma and Milk. Journal of Dairy Science. 84(10):2302-2307.

Winkler, J. E. and St-Pierre, N. R. [advisor]. Identification and Characterization of Location Decision Factors Used for Relocating Dairy Farms. M.S., The Ohio State University, 2001.

Wise, A. J., Hogan, J. S., Cannon, V. B., and Smith, K. L. 2002. Phagocytosis and Serum Susceptibility of Escherichia coli Cultured in Iron-Deplete and Iron-Replete Media. Journal of Dairy Science. 85(6):1454-1459.

Wiseman, T. G., Mahan, D. C., Harmon, B. G., and Trottier, N. L. 2001. Efficacy of a Plant/Yeast Protein Source in Weaning Pig Starter Diets. In: Eastridge, M. L., Bacon, W. L., Knipe, C. L., Meeker, D. L., Turner, T. B., and Zartman, D. L. Research and Reviews: Swine 2001. OARDC Special Circular 185. p. 43-47.

Wolf, B. W., Lai, C. S., Kipnes, M. S., Ataya, D. G., Wheeler, K. B., Zinker, B. A., Garleb, K. A., and Firkins, J. L. 2002. Glycemic and Insulinemic Responses of Nondiabetic Healthy Adult Subjects to an Experimental Acid-Induced Viscosity Complex Incorporated Into a Glucose Beverage. Nutrition. 18(7-8):621-626.

Wolf, B. W., Humphrey, P. M., Hadley, C. W., Maharry, K. S., Garleb, K. A., and Firkins, J. L. 2002. Supplemental Fructose Attenuates Postprandial Glycemia in Zucker Fatty Fa/Fa Rats. Journal of Nutrition. 132(6):1219-1223.

Wulf, D. M., Emnett, R. S., Leheska, J. M., and Moeller, S. J. 2002. Relationships Among Glycolytic Potential, Dark Cutting (Dark, Firm, and Dry) Beef, and Cooked Beef Palatability. Journal of Animal Science. 80(7):1895-1903.

Yilmaz, I., Yetim, H., and Ockerman, H. W. 2002. The Effect of Different Cooking Procedures on Microbiological and Chemical Quality Characteristics of Tekirdag Meatballs. Nahrung/Food. 46(4):276-278.

Zhao, Q. D. M. E. and Hines, H. C. 2001. Relationships of Polymorphisms in the Pit-1 Gene With Growth Traits in Beef Cattle. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Beef and Sheep, 2001. OARDC Special Circular 181. p. 35-40.

Zimmerly, C. A. and Weiss, W. P. 2001. Effect of Supplemental Dietary Biotin on Performance of Holstein Cows in Early Lactation. In: Eastridge, M. L., Fluharty, F. L., Willett, L. B., Zerby, H. N., Muir, F., Zartman, D. L., and Moeller, S. J. Research and Reviews: Dairy, 2001. OARDC Special Circular 182. p. 47-51.

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