Potential impact of air quality standards on livestock
and poultry production systems

Henry F. Tyrrell
USDA/CSREES

Although ammonia is not identified as a pollutant under the EPA’s Clean Air Act, it reacts with sulfur dioxide and nitrous oxides in the atmosphere to form particulate matter with a mass median diameter of 2.5 microns (PM-2.5).  In 1997, the EPA implemented new standards restricting the atmospheric concentration of PM-2.5.  Based on current monitoring of PM-2.5, the EPA is expected to designate areas of non-attainment by 2005 after which regulations will be implemented requiring states to set mandates for compliance.  The states will have until 2017 to meet the PM-2.5 standards, although two one-year extensions are possible.

Ninety percent of ammonia emissions to the atmosphere are associated with agriculture. Based on the EPA’s inventory of ammonia emission factors, cattle produce the highest amount followed by poultry, hogs then inorganic fertilizers.  Calculations by animal scientists indicate that the EPA’s factors may be up to 40% too low.  Although manure management has focused on the release of nitrogen and phosphorus to water resources, it is clear that ammonia releases to the atmosphere will also have to be managed.  At this time, there is no technology that that can eliminate ammonia and more research is needed to reduce emissions, better understand the flow of nutrients in a system and identify tradeoffs of alternative systems.

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